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Candy Sushi

kcqueenm
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• Servings: 1
• 4 large marshmallows or 1 cup mini-marshmallows
• 1 tablespoon unsalted butter
• 1/2 cup rice cereal
• 2 cherry or strawberry licorice twists, such as Twizzlers or Red Vines
• 2 fruit roll-ups, any flavor

Cut licorice to the length of the fruit roll-up. Unroll the fruit roll-up and peel off the plastic film.

Place half of the rice cereal mixture on the edge of each roll-up.

Place the twist in the center of the rice mixture and roll up the candy sushi.

Dip a knife in water to keep it from sticking and cut into 2-inch pieces