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Karen's Gingerbread Recipe

KarenandIan
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• Gingerbread Recipe
• 1 egg
• 1/2 cup sugar
• 1/2 cup light brown sugar
• 1/2 cup shortening (Crisco)
• 1/4 cup molasses
• 1/2 cup corn syrup (light)
• 3 1/2 cups flour
• 1/2 teaspoon salt
• 1/2 teaspoon baking soda
• Mortar (icing to hold house together)
• 3 egg whites AT ROOM TEMPERATURE
• 1 box (1 lb) confectioners sugar
• 1/2 teaspoon cream of tartar

Gingerbread Recipe:Mix all ingredients in food processor to form dough or use electric hand mixer. Bake houses pieces at 350 for 10-12 minutes

Mortar (icing to hold house together): Beat ingredients for TEN (10) minutes until stiff. (Don't cheat:)