Devilled eggs
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Why I Love This Recipe
Ingredients You'll Need
12 hard boil eggs
1/2 cup maynonnaise
4 slices bacon
2 TBS cheddar cheese
1 TSB mustard
Directions
place bacon in skillet cook until brown. Crumble and set aside. peel hard boil eggs and cut in half lengthwise. Put yolks in a bowl and mash with mayonnaise, crumble bacon,and cheese .Stir in mustard. Fill egg white halves with yolk and refridgerate until read to serve.
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